My two favorites are:
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The Pecan Snowballs -- don't you just love the egg carton?
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And the Glazed Lemon Cookies.
All four cookie recipes can be made ahead of time and frozen for up to two months! I plan on doing round one today, so I can give them to my dear friend Jane, who will be coming to visit tomorrow.
all photos courtesy of Kana Osada @ Real Simple
3 comments:
Yum Nick! Those look delicious! Do you remember the snowball cookies we used to make a long time ago at Christmas time?
I do! That is what drew me to them.
Damn you two! I was just thinking about those snowball cookies and you had to go and remind me!!!
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